Food

Food is the heart of this blog and the reason for its existence.

ORANGE STEWED CHICKEN

Here is a recipe to warm your kitchen and your tummy, a tender, fall-off-the-bone “stewed” chicken. It is delicious as is, on top of salad, with a grain, in tacos… you can use it as the base for another dish; lasagna, enchilada, casserole… If your pot (I use one of […]

Winter Chai Tea

WINTER CHAI TEA

Every fall when the weather turns cooler and the days grow shorter. I get a craving for foods that accentuate the season. At Green Leaf Kitchen we spend a lot of time thinking about the social and emotional, as well as the healthful aspects of food. Many of our habits […]

SUGAR ADDICTION

Addiction is such a loaded term. Merriam-Webster defines addiction as “a strong and harmful need to regularly have something or do something”. Anyone who suffers from an addiction can sympathize; having a vice that holds sway over you sucks! Addiction can run the gamut from mildly annoying, to life destroying. […]

SALT, SUGAR, FAT

Salt, sugar, and fat… Since I use at least one of these in every meal I cook, and in every recipe I create, I am continually trying to make sure I am choosing the most mineral rich salts, the least refined sugars, and the healthiest oils I can. Salt… as […]

BABA GHANOUSH

Here is a deliciously healthy addition at a holiday party. During this time of celebrations and holiday treats, sticking to a healthful eating style is made infinitely easier when there are yummy snacks to be had. I love having delectable spreads waiting in the fridge. Having something tasty and healthy […]

delicata, recipe, squash, cauliflower, salad

ROASTED DELICATA SQUASH AND CAULIFLOWER SALAD

It’s almost too hard to believe that the holidays are already upon us. Christmas tree lots are starting to pop up on every corner, gift guides are a plenty, and the urge I have to watch Clark Griswold string 25,000 imported Italian twinkle lights over and over again is growing […]

VEGAN “CHEESY” FLAX CRACKERS

For the most part I don’t miss grains. But I do miss crackers. Life without crunch is so very stale. And I find myself craving a foundation for all the yummy spreads and dips I have around. “Necessity is the mother of invention” (this implies crackers are a necessity, which […]

THE CRAZY BUNNY DIET

The way I eat is a hodge-podge of ideas and theories taken from many different diets, my upbringing, and different philosophies I’ve encountered. It’s also the result of lots of experimentation and elimination dieting. I am calling my diet “The Crazy Bunny Diet”. It might be more descriptive to call […]