Blog

The blog at GreenLeaf Kitchen is where Lori posts all her musing that she thinks are worthy of typing up as a post. Hope you enjoy the different topics, ideas, and recipes that cycle thru…

Eggs, Zucchini and Garlic

ZUCCHINI NESTED EGGS

On the rare mornings that call for something a little more decadent than vegetable soup I’ll make Zucchini Nested Eggs. This dish is delicious, satisfying, and once it’s plated up and served, it is beautiful. The best part is that it is relatively easy to prepare. I came up with this dish […]

ON THE ROAD

Traveling and family get-togethers, are two of the hardest situations in which to eat right. Since I was a little girl, I associated car trips with the fun of getting to eat treats, food that I never ate at home. When out on the road I’m always tempted to indulge, and it’s almost always something […]

Morning tradition Vegetable soup with homemade bone broth

SEASONAL VEGETABLE BREAKFAST SOUP

My favorite breakfast, my nearly everyday go-to is vegetable soup. It seems that every food book, diet or research paper I have found on food and disease, calls for more vegetables (especially the leafy green ones.) My husband and I have experimented with this soup for five years, adding and subtracting […]